Tomatina Alone to Represent Dublin in the Taste of Tri-Valley Restaurant Week

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Taste of Tri-Valley will be the first annual restaurant week scheduled for January 23th through January 30th. This special event will give local, regional, and national food lovers the opportunity to enjoy a prix-fixe meal, specialty dish, or special offer at a number of participating in restaurants in Dublin, Danville, Livermore, Pleasanton, San Ramon, and Sunol. The event will allow diners a full week to enjoy all of their favorite restaurants at a discount and try out new restaurants.

Some of the finest, most renowned chefs and restaurants in the Tri-Valley will showcase their culinary styles for diners. The event will feature an array of well-known restaurants, casual dining establishments and local purveyors that will provide one of a kind dining experiences offered during this week only. No tickets or passes are required for Taste of Tri-Valley Restaurant Week. Diners simply dine out at as many participating restaurants as they like all week. This event is organized by the Tri-Valley Convention & Visitors Bureau.

Of the 33 deals listed on the Restaurant Week Offers page, only one is from Dublin, CA. Tomatina is offering a complimentary appetizer or dessert with purchase of any pizza, pasta, or signature piadine. Dublin’s Tomatina is located at 4590 Dublin Boulevard.

About the Tri-Valley Convention & Visitors Bureau

The Tri-Valley Convention & Visitors Bureau is the destination marketing organization for the cities of Dublin, Danville, Livermore, Pleasanton, San Ramon, and the surrounding region. It promotes the Tri-Valley area as a preferred destination for visitors, meetings, and events. It is a customer-orientated organization that balances the demands of its local stakeholders with the requirements of the marketplace.

The Tri-Valley Convention & Visitors Bureau is located at 349 Main Street, Suite 203 in Pleasanton, CA.

Published on January 21, 2011

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2 Comments on “Tomatina Alone to Represent Dublin in the Taste of Tri-Valley Restaurant Week”

  1. LeeAnne
    9:57 AM on January 21st, 2011

    Bummed more restaurants didn’t join in. I’m looking forward to eating out next week!

  2. Anonymous
    8:08 PM on February 16th, 2011

    I think the Visitor Bureau and the Cities should have done more to promote the event. I have a feeling there was very little marketing to convince restaurants that they needed to participate. Still, Dublin is not known for our restaurants. At least not yet anyway. I think now that Coco Cabana is here and more good eats on the horizon, we absolutely will get more restaurants next year.

 

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